Rava Semia Idly
RAVA SEMIA IDLY
Ingredients:
1. Rava one cup-160 gms
2. Semia one cup-86 to 95 msgs
3. Mint leaves a handful
4. Coriander leaves a handful
5. Three green chilies
6. A small piece of ginger.
7. Curd 2 cups
2. Semia one cup-86 to 95 msgs
3. Mint leaves a handful
4. Coriander leaves a handful
5. Three green chilies
6. A small piece of ginger.
7. Curd 2 cups
Method
Roast Rava and semia adding a teaspoon ghee. Keep it aside. Roast and grind mint, coriander, green chillies and ginger.
Now, add the ground batter to the rava semia mixture, add salt, and curd 2 cups to it. Let it rest for 45 minutes. Add little more water if needed. Now, prepare idly.
Now, add the ground batter to the rava semia mixture, add salt, and curd 2 cups to it. Let it rest for 45 minutes. Add little more water if needed. Now, prepare idly.
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